Easy Lasagna
1 (8 oz.) pkg. lasagna noodles
1 (32 oz.) jar spaghetti sauce
2 c. cottage cheese
3 c. mozzarella cheese
1/2 c. Parmesan cheese
1 lb. hamburger
(Optional: Few extra dashes of garlic powder and onion powder.)
Brown and drain hamburger. Add jar of spaghetti sauce. Grease a 9x13-inch pan. Pour in 1/3 of the sauce, add a layer of uncooked noodles, a layer of 1 cup cottage cheese and 1 cup mozzarella cheese. Repeat all layers. Combine the last cup of mozzarella cheese and last of the sauce with the Parmesan cheese; pour over the top. Cover with foil and bake for 1 hour at 350 degrees. Remove the foil for the last 15 minutes. Allow to sit for 10 to 15 minutes before serving.
Source:
Fjeldberg Lutheran Church Cookbook
Huxley, Iowa
1865-1995
